Faculty Dining Room Menu

Located in Thomas Hall 2 Fl Cafe - Atrium - Open M-F 11:30 am - 2:00 pm.
 
Week of October 15-19

Monday

Herb Roasted Pork

Cajun Grilled Catfish

Roasted Carrots

Backed Macaroni & Cheese

Tuesday

Flank Steak

Pan Seared Salmon

Vegetable Fajitas

Cilantro Lime Brown Riced

Wednesday

Chicken Cordon Bleu

Provencal Fish

Ratatouille

Au Gratin Potatoes

Thursday

Italian Sausage with Green Peppers

Cod Picatta

Steamed Fresh Broccoli

Risotto with Herbs

Friday

Grilled Salmon

Vegetable Lasagna

Vegetable Medley

Lemon Rice Pilaf

 

Submitted by:

kenneth.waldhof

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