Faculty - Staff Dining Room Weekly Menu

The Faculty - Staff dining room in Thomas Hall's 2nd floor Cafe 1853 Atrium serves lunch Monday thru Friday from 11:30 a.m. to 2:00 p.m.  Staff & faculty dine for $7 which includes salad(s), entree, beverages and dessert.

Weekly Menu for Sept 10 - 14

Monday

Corned Beef Brisket

Lemon Dill Cod

Braised Cabbage

Baked Macaroni & Cheese

Tuesday

Grilled Lime Cilantro Chicken Breast

Chimmichurri Tilapia

Corn Elote

Cilantro Lime Brown Rice

Wednesday

Filet Mignon

Grilled Salmon

Roasted Brussel Sprouts

Garlic Mashed Potatoes

Thursday

Lemon Thyme Chicken

Broiled Pollocl

Succotash

Roasted Sweet Potatoes

Friday

Lemon Backed Cod

Fried Shrimp

Fresh Green Beans

Buttered Fingerling Potatoes

Submitted by:

kenneth.waldhof

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